◆ Latest milestone
Beaches & Cream reopened December 26, 2019 (after a brief soft opening) at more than double its former size after expanding into the adjacent Lafferty Place Arcade, and added a new walk-up To-Go window.
Patch Notes // latest change 2019.12.26
Beach Club · Walt Disney World Resort Hotels · Walt Disney World
Restaurant · opened 1990 · Walt Disney World Resort Hotels · 5 changes on record
The December 2019 reopening brought an overhauled menu with new items such as a Salmon Filet Sandwich, a French Dip, and loaded Sock Hop Tots, plus expanded plant-based/vegan options like plant-based loaded tots.
◆ Latest milestone
Beaches & Cream reopened December 26, 2019 (after a brief soft opening) at more than double its former size after expanding into the adjacent Lafferty Place Arcade, and added a new walk-up To-Go window.
The 2019 refurbishment restyled the interior with soft teal, almond, and rose tones, scalloped aqua tiles, and rose-colored banquettes, while retaining the Wurlitzer jukebox as a nod to the old soda shop.
Beaches & Cream closed on August 25, 2019, for an extensive months-long refurbishment and expansion, with a temporary ice cream shop set up in the resort's Ariel's private-event space to serve treats during the closure.
Beaches & Cream Soda Shop opened with Disney's Beach Club Resort on November 19, 1990, as one of the resort's original 1950s-style ice cream parlor and diner locations, and remains home of the famous Kitchen Sink sundae.
That's every change on the record at Beaches & Cream Soda Shop since 1990.
The spotters in our Discord catch the next one first — and the record only grows when someone notices.
Per the documented record, Beaches & Cream Soda Shop at Walt Disney World Resort Hotels opened on Nov 19, 1990.
The most recent closure/refurbishment documented for Beaches & Cream Soda Shop is dated Aug 25, 2019: Beaches & Cream closed on August 25, 2019, for an extensive months-long refurbishment and expansion, with a temporary ice cream shop set up in the resort's Ariel's private-event space to serve treats during the closure.
The latest documented change (documented Dec 26, 2019): The December 2019 reopening brought an overhauled menu with new items such as a Salmon Filet Sandwich, a French Dip, and loaded Sock Hop Tots, plus expanded plant-based/vegan options like plant-based loaded tots.
5 documented changes, dating back to 1990 — the fan-kept restaurant changelog nobody else keeps.
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